Bioreal Organic Yeast is one of the only certified organic yeasts on the market which is vegan and made without chemicals in an ecologically sound way. It is a dry instant yeast, needing no preparation and can be added directly to flour to make bread, pizza bases and other yeast based baking items. With the added benefit of being packed in 3 x 9g sachets it ensures your yeast stays fresh without having to throw out any left over yeast!
To make this organic yeast, elected yeast strains and lactic acid bacteria cultures are bred in a wholly organic nutrient solution made from organic grain, pure spring water and enzymes. All micro-organisms and raw materials are guaranteed GMO-free. The fermentation process uses no chemical additives, and organic sunflower oil is used as an antifoaming agent. Certified organic, gluten-free and vegan friendly.
Organic farming uses no pesticides or artificial fertilisers and works with nature to build the fertility and health of our soil while caring for our environment. Organic farming has a low carbon footprint. Pure and simple, just the way nature intended.
How to Use? It is very simple to use. There are no differences between using conventional and organic Active Dry Yeast. All you need to know is how much you need:
1. Use 9g per 500g of flour.
2. Then mix the yeast with flour.
There is no need to premix with water.