Organic nutmeg powder is commonly used in hot drinks, desserts or added to stewed fruit to give a warm, spicy flavour. It is a delicate, slightly sweet spice that is widely used in cuisines around the world, including both Asian and western recipes.
Nutmeg is an excellent source of dietary fibre, manganese, thiamin, vitamin B6, folate, magnesium, copper, and macelignan. The high mineral content of nutmeg means that it is valuable in terms of maintaining good overall health and well-being.
Organic farming uses no pesticides or artificial fertilisers and works with nature to build the fertility and health of our soil while caring for our environment. Organic farming has a low carbon footprint. Pure and simple, just the way nature intended.